Proposed menus for 2008, click on package for details.
1] Fiesta package: [$12.50- $14.50 per person]
- Chips and various salsa
- 2 of the following:
- Chile Marinated pork loin
- Pollo Rellenos
- Fajitas
- Enchiladas [vegetarian available]
- Southwest Rice, Charra beans, Guacamole
2] Mediterranean package [$ 12.50 - $14.50 per person]
- Antipasto tray [sliced meats, olives, cheeses, vegetables]
- Selection of lasagnas
Or
- Pasta bar [choice of 3 of the following]
- Chicken artichoke pasta
- Spaghetti with meatballs or Ragu sauce
- Chicken artichoke pasta
- Chicken cannelloni
- Creamy corkscrew pasta with mushroom, asparagus sauce
- Lowfat creamy penne
- Mixed salads and bread
3] Cold Buffet: [$12.50 - $14.50 per person]
- Fruit and cheese trays
- 2 of the following:
- Honey glazed ham
- Sliced stuffed turkey breast
- Indonesian ginger chicken
- Poached salmon with cucumber sauce
- Salad bar, rolls and butter
4] Hot Buffet: [$14.50 per person]
- Fruit and cheese trays
- 2 of the following:
- Spice rubbed Brisket in gravy
- Sage and rosemary Pork loin
- Beer brined chicken
- Chicken Cordon Bleu
- Garlic mashed potatoes, seasonal vegetable, salad, rolls and butter
5] 3 course dinner: [$20.00 per person]
- Choice of soup or cold appetizer [seasonal]
- Choice of the following:
- Prime rib with ancho chile sauce
or
- Beef Wellingtons
- Cornish hen or Quail in grape wine sauce
or
- Pecan crusted chicken with Paprika cream sauce
- Garlic mashed potatoes, seasonal vegetable, salad, rolls and butter
- Assortment of desserts included [listed below]
Dessert menu: [ Add 1.00 per person for menus 1-4]
- Fruit Cobbler
- Tiramisu
- Apple Strudel
- English Trifle
- Mango Tango
- Mexican Flan
- Pinenut chocolate Torte
Serveware & Linens
Disposable serveware = $1.50 per person
China serveware = $2.50 per person
Linens quoted upon request, depending on table size
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