Bracciole [stuffed flank steak]
Beef and Mushroom pie
Beef Wellingtons
Beer brined butterflied chicken
Chicken cordon bleu
Herb stuffed pork loin
Indonesian Ginger chicken
Moussaka [beef or lamb casserole layered with eggplant]
Nut crusted salmon
Pecan crusted chicken with paprika cream sauce
Pork tenderloin En croute
Prime rib with ancho mushroom sauce
Salmon or chicken cannelloni with asparagus sauce
Shrimp Creole
Spanish style Paella
Chicken, Beef, and Squash Enchiladas
Classic, chicken and vegetable lasagnas
King Ranch Chicken
" Thank you so much
for the wonderful food and service you provided us for our
November 15th wedding. We were very impressed with the delicious
food and amazing service. Everyone was very nice and relaxed
and everything was set up exactly how we had imagined. We
received many compliments on all the food, but in particular
we heard many people rave about the crab cakes and the salad
- everyone wants the recipes! Thanks so much for all your
hard work to make our wedding reception everything we hoped
it would be!" Kristin and Edward
